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: LM24
Tartiflette
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19 Apr 2016, 21:03 (Ref:3634981)
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eps
Racer
Join Date: Mar 2008
Buckinghamshire
Posts: 459
I've cooked my own at home - it's definitely a lot more appetising than the frying pan version you see at the circuit.
I usually follow Anthony Bourdain's recipe but then add in garlic to the mix..
http://www.foodandwine.com/recipes/tartiflette
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