Quote:
Originally Posted by Mike Bell
At home it's left over Xmas cake, left over Xmas pud, left over chocs, etc etc.
Slowly getting it under control.....
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It's OK for you. My wife has a Home Baking business and although we sold all the mince pies, there's still loads of shortbread, fudge, Florentines and savoury biscuits to wade through. (Well, we can't throw them away can we?)