Midland Hill Climb Championship Marshals Training Day

Tim Hull · 3 Mar 2008, 10:21 (Ref:2143107)

Thank you to the organisers of this years Midlands Hill Climb Championship Marshals Training Day at Prescott Hill Climb. I had a great time and enjoyed catching up with so many marshals. The weather was better than last Summer

See you all soon.

rescue dude · 3 Mar 2008, 10:29 (Ref:2143114)

In the morning when we we're prepping the car for the Fire training i kept looking up at the dark clouds and hoping the rain would keep off but as it turned out it stayed nice and dry.

Tim Hull · 3 Mar 2008, 19:26 (Ref:2143526)

Quote:

Originally Posted by rescue dude

In the morning when we we're prepping the car for the Fire training i kept looking up at the dark clouds and hoping the rain would keep off but as it turned out it stayed nice and dry.

No Rescue Dude, the car didn't stay nice and dry, it got set on fire and then covered in powder and foam

Hope the spare parts fit

Andrew Gunnell · 3 Mar 2008, 21:53 (Ref:2143614)

I would like to add my thanks to the Midland Hill Climb Championship and Prescott for organising a great day on Sunday.

welshgal_2006 · 4 Mar 2008, 10:14 (Ref:2143999)

Sounds liek you all had a good time. I couldn't come unfortunately but look forward to seeing you all very very soon xx

**Woolley** · 4 Mar 2008, 13:13 (Ref:2144129)

It's a real shame that the timetabling now means it's almost always going to cause me an unavoidable clash. It's always a good day, and great to catch up with everyome, so I'm disappointed to miss it. Glad eveyone seems to enjoy it - I've always found it to be very well organized and very enjoyable.

Bossybottom · 4 Mar 2008, 19:46 (Ref:2144398)

I would like to echo our thanks to all who organised the training day. It was very well organised and it was good to get back to basics. It blew out the winter blues and now we can look forward to the marshaling season. Great to meet up with everyone. Sorry about the cake

Matt Dillon · 11 Mar 2008, 17:40 (Ref:2149279)

Thanks everybody, glad you enjoyed the day.

Dont forget we need your ideas for next year at Shelsley Walsh.

Trev

blackx · 15 Mar 2008, 14:10 (Ref:2152492)

Quote:

Originally Posted by Matt Dillon

Thanks everybody, glad you enjoyed the day.

Dont forget we need your ideas for next year at Shelsley Walsh.

Trev

Start time 10am
Location The Bridge

Brief interlude expalining what beer is brewed where and a quick tasting session before lunch

Lunch Time 12-30pm
Location The Bridge

Sampling of local wares during Lunch and maybe a bite to eat if time permits

Finish Time 3pm
Debrief Time 3-15pm
Location The Bridge

More sampling of local wares and comparisons to be made and perhaps a bag of scrachings if time permits

What

Matt Dillon · 17 Mar 2008, 19:21 (Ref:2154967)

Quote:

Originally Posted by blackx

Start time 10am
Location The Bridge

Brief interlude expalining what beer is brewed where and a quick tasting session before lunch

Lunch Time 12-30pm
Location The Bridge

Sampling of local wares during Lunch and maybe a bite to eat if time permits

Finish Time 3pm
Debrief Time 3-15pm
Location The Bridge

More sampling of local wares and comparisons to be made and perhaps a bag of scrachings if time permits

What

Does that include the roast taters and the excellent gravy & horse raddish sauce?

Tim Hull · 18 Mar 2008, 20:08 (Ref:2155911)

Quote:

Originally Posted by blackx

Start time 10am
Location The Bridge

Brief interlude expalining what beer is brewed where and a quick tasting session before lunch ...
More sampling of local wares and comparisons to be made and perhaps a bag of scrachings if time permits

I think we should do some planning this weekend at Loton

welshgal_2006 · 19 Mar 2008, 08:52 (Ref:2156305)

You enjoy Loton this weekend people. I shall be moving into a new flat so won't be able to grace you with my prescence (SP) xx

Tim Hull · 19 Mar 2008, 19:48 (Ref:2156704)

Quote:

Originally Posted by welshgal_2006

You enjoy Loton this weekend people. I shall be moving into a new flat so won't be able to grace you with my prescence (SP) xx

Thats your second excuse in one thread. How are you getting the cakes to the rescue unit ???

blackx · 20 Mar 2008, 01:19 (Ref:2156860)

Quote:

Originally Posted by Tim Hull

Thats your second excuse in one thread. How are you getting the cakes to the rescue unit ???

I was going to bring them but they didnt make it

Tim Hull · 20 Mar 2008, 06:21 (Ref:2156924)

Quote:

Originally Posted by blackx

I was going to bring them but they didnt make it

I guess you'll have to put the pinny on and get baking then

blackx · 20 Mar 2008, 08:22 (Ref:2156980)

Quote:

Originally Posted by Tim Hull

I guess you'll have to put the pinny on and get baking then

You dont have a trainee and bake yourself

welshgal_2006 · 20 Mar 2008, 12:11 (Ref:2157176)

Quote:

Originally Posted by Tim Hull

Thats your second excuse in one thread. How are you getting the cakes to the rescue unit ???

I am so very sorry but I am sure I can make up for it by bringing multiples of cakes throughout the rest of the season. Howevere it doesn't mean that only one of you has to eat them!!! Just think of me this cold weekend moving whilst it is wet and possibly snowing. You on the other hand will have heaters on in the back of the unit.

Tim Hull · 20 Mar 2008, 20:29 (Ref:2157574)

Quote:

Originally Posted by welshgal_2006

You on the other hand will have heaters on in the back of the unit.

Your getting confused about the heater. We have a gas blower (blackx) and if you strike a match at the wrong time, you'll 'blow the bloody doors off'

Tim Hull · 20 Mar 2008, 20:33 (Ref:2157579)

NEWS FLASH

Sunshine Club (for more senior people) left half an unwanted coffee cake behind today. I reluctantly volunteered to take it. Just dont know what to do with it now.

blackx · 21 Mar 2008, 00:31 (Ref:2157722)

Quote:

Originally Posted by Tim Hull

NEWS FLASH

Sunshine Club (for more senior people) left half an unwanted coffee cake behind today. I reluctantly volunteered to take it. Just dont know what to do with it now.

Its something we will have to discuss on Saturday

Tim Hull · 21 Mar 2008, 06:10 (Ref:2157826)

Quote:

Originally Posted by blackx

Its something we will have to discuss on Saturday

Only Saturday

blackx · 21 Mar 2008, 09:59 (Ref:2157962)

Quote:

Originally Posted by Tim Hull

Only Saturday

Half a cake wont last long

Jim Lamb · 21 Mar 2008, 19:36 (Ref:2158437)

Quote:

Originally Posted by blackx

You dont have a trainee and bake yourself

Steve, very glad to see, that your not letting standards slip.

R's Jim

blackx · 21 Mar 2008, 23:09 (Ref:2158607)

Quote:

Originally Posted by Jim Lamb

Steve, very glad to see, that your not letting standards slip.

R's Jim

I have had several of the best teachers (yourself being one of them)

welshgal_2006 · 25 Mar 2008, 12:59 (Ref:2161155)

Quote:

Originally Posted by Tim Hull

Thats your second excuse in one thread. How are you getting the cakes to the rescue unit ???

I would of transported them but they wouldn't of made it. I shall make up for it throughout the rest of the season... promise.

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